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THURSDAY 30TH APRIL 2020 We are very much still open for business, and Gilli is busy packing and sending out your garlicky orders.  With so many of us experimenting more in the kitchen it is i ...more

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Frequently Asked Questions

Frequently Asked Questions:

1. When will I get my delivery?

If your order includes chilled produce then we will send by courier on a next-day delivery basis. Chilled orders will be delivered Tuesday to Friday. If there is a day that suits you better than others then please mention when you place your order. Your order will be delivered any time up to 6pm. We do not specify a time but the parcel can be left safe, it is therefore essential that, when ordering, you provide instructions for the courier should you happen to be out when your goods are delivered. This could be an alternative delivery address such as a neighbour, or safe place to leave your box such as a patio or garage.

All non-chilled goods are sent by Royal Mail and therefore we cannot be sure of the day of delivery although normally it is between 3-5 days from dispatch.

2. How will my order be packed?

All your chilled goods are packed in Polyboxes which not only protect the goods but also ensure the goods remain cool.

3. Is it safe to send chilled produce through the post?

Yes, our packaging has been independently tested, and our system will keep your order chilled for as long as 24 hours, and at least as long as it takes to get to you. Of course, if anything in your order is not to your satisfaction when you receive it, we'll be happy to send you replacement. Just call Gilli on 01667 452193.

4. Do you have a shop I can visit?

We don't have a shop but if you are passing Nairn we are happy to accept visitors and can sell any of our range of garlicky goodies.  If you are planning a visit it's best to phone Gilli first on 01667 452193 to check we are open, but generally there will be some one at 'New Reekie' Tues/Wed/Thurs 9am - 3pm

There is a 24 hour answering service - please feel free to leave a message and one of the team will contact you as soon as they can.

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Featured Product
Available from late July until mid August, this is when the garlic flavour is at its best, a sweet and pure garl ...More Featured recipe image
Featured Recipe

Savoy Cabbage with Garlic & Pancetta

...View recipe
Featured recipe image


    Highlands and Islands Food and Drink Winner 2008    Quality Food Award Winner 2008     Great Taste Gold Award Winner    Waitrose Made in Britain Award Winner    

Award Winning ...
  Runner up in Scottish Rural Awards Artisan Food Category 2018 Quality Food Awards ‘Local Category’ Winner 2008 with Eazy Garlic Winn ... more

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