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Tuesday 31st October 2017 I hope you have all had a super spooky Halloween and have frightened away any ghosts and vampires with lots of Really Garlicky Garlic for dinner.  Eleanor has made a ...more
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Really Garlicky Recipes


Really Garlicky Spaghetti.

If any of the ingredients listed in the recipe are available to buy online they are listed at the bottom of the page

400g fresh spaghetti
2 bulbs of Really Garlicky garlic
2 hot chillies
100ml extra virgin olive oil
100g fresh Parmesan in a block.
Half a teaspoon of coarse sea salt

Peel and thinly slice the Really Garlicky garlic. Finely chop the hot chillis. Gently fry the garlic, chillies and the salt together for just 5 minutes in the extra virgin olive oil. Tip over a bowl of cooked spaghetti and throw on a few thin slices of fresh Parmesan cheese. Serve with some crusty bread to mop up the oil left in the bowl.

Many thanks to John P Berry for this recipe.

Serves 4



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    Highlands and Islands Food and Drink Winner 2008    Quality Food Award Winner 2008     Great Taste Gold Award Winner    Waitrose Made in Britain Award Winner    

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  Quality Food Awards ‘Local Category’ Winner 2008 with Eazy Garlic Winner Highlands & Islands Food Awards 2008 ’New Product Category’ for Really Garlicky Ciabatta ... more

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