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Tuesday 31st October 2017 I hope you have all had a super spooky Halloween and have frightened away any ghosts and vampires with lots of Really Garlicky Garlic for dinner.  Eleanor has made a ...more
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Really Garlicky Recipes


Garlicky Caesar Salad

If any of the ingredients listed in the recipe are available to buy online they are listed at the bottom of the page

2 Really Garlicky Ciabattas
4 tbsp Really Garlicky Dressing
30g Parmesan, shaved with a potato peeler
4 anchovy fillets, finely chopped (optional)
1 Cooked boneless, skinless chicken breast, sliced
1 Head Cos or Romaine lettuce, leaves separated, washed and dried.


Heat the oven to 200c/fan180c/gas6. Cut the ciabattas into bite sized piecesfor the croutons. Spread them in a single layer on a baking sheet and bake for approx 10 minutes in the oven until golden and crisp.

Toss the lettuce with half the dressing and place into two bowls or plates. Top with the chicken, anchovies if using and the croutons. Drizzle with the rest of the dressingand top with the shavings of parmesan cheese.

serves two



   Really Garlicky Dressing 240g
   Really Garlicky Ciabatta


       

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    Highlands and Islands Food and Drink Winner 2008    Quality Food Award Winner 2008     Great Taste Gold Award Winner    Waitrose Made in Britain Award Winner    

Award Winning ...
  Quality Food Awards ‘Local Category’ Winner 2008 with Eazy Garlic Winner Highlands & Islands Food Awards 2008 ’New Product Category’ for Really Garlicky Ciabatta ... more

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